Saturday, October 31, 2009

Keeping Rodents Out Of Rabbit Cage

. As India has become the largest in two decades democrazia del mondo

modern India: Bangalore
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is held these days in Rome Asian Film Festival Film Media, the tenth edition of the Encounters with Asian Cinema (October 30 to November 7).
Among the most interesting films in the competition, no doubt be cited in the sociological survey " In For Motion", which retraces the dramatic and glaring contradictions of the tumultuous development of India in recent decades, a huge country that has passed - West to use an expression - from the Middle Ages advanced industrialization, skipping the entire interim period.
The film, written and directed the Indian Anirban Datta (duration: 59 min.) Will be screened on Tuesday November 3 to 21h in the hall of Bibliothè (free admission).
"In for motion is a visual essay on the dramatic changes that has seen the greatest democracy the world over the past twenty years, "reports the tab presentation of the festival.
" Economic liberalization, the information revolution and the technological is occurred simultaneously in a country that has never known a real industrial revolution. Cities have been exaggerated, consumer goods have changed. Citizens have become aware of their power to consumers, the Democratic unity has assumed a new identity. Today the population through education and professional development, seems to have become the largest industry contributor computer.
"The film is a journey through the streets of the director of development, through the ethnic and cultural roots delineneando alterations of what is beyond 's information.
But who is the director Anirban Datta?
Datta was born in Calcutta in 1975. He graduated in 2006 in the department's direction and screenplay of the Satyajit Ray Film & TV Institute, and began his career as a writer.
The film "for In Motion" has received several awards . The prestigious award Jan Vrijman the Fund, and had its world premiere at IDFA (Indian Documentary Producers Association) in 2008. Here he won the Silver Award for Best documentary in First Appearance & East Side Stories. E 'was also awarded the special jury mention the festival in Mumbai, and has had numerous other awards in international film festivals.
Other films Anirban Datta winners or included in the competitions were: Chronicle of an Amnesiac (29 min doc, DVC, 2007), Tetris (30 min short fiction, 35 mm Color, 2006) which was part of the festival's official selection Cannes in 2006 and Here is my Nocturnal (29 min doc DVC, 2004).
Arriederci to martdi Bibliothè evening, and enjoy!

Friday, October 30, 2009

Dragon Ball Doujinshi Mu

Delizie dei menu d’autunno, dai fagottini di cavolfiore alle crêpes di saraceno

The pancakes di grano saraceno farcite di verdure sono una delle delizie della cucina del Bibliothè. E tutti i frequentatori sono accolti dallo squisito e raro zenzero candito.
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m
Bibliothè
Vegetarian Ayurvedic Tea room & Restaurant
(Prenotazione: tel. 06.6781427 - 389.1914662)
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MENU DEL GIORNO
Servito in più portate: euro 13
Servito in una portata (“piatto unico”): euro 10
Aggiunta di croquettes di proteine di soia: euro 2
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LUNEDI
From Masala Matar - Soupe aroma of green apples, peas and coconut
Badaam Sabji Ki- Pulao - Basmati rice with almonds and vegetables. Accompanied by chutney (cream of vegetable)
Gajar Kaju Kachamber - carrots and cashew salad with mustard oil and yoghurt sauce
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TUESDAY
From Matar Curry - Soup vegetables curry, cream of yogurt with pistachios and mint
Gobhi Pulao - Basmati Rice with Cauliflower marinated with ginger. Accompanied by chutney (cream of vegetable)
Mooli Nariyal Kachamber - daikon salad, coconut and carrots in vinaigrette aromatic
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WEDNESDAY
Moongfalli Shorba - Soupe of vegetables and peanuts, with okra croutons
Kaju Aloo Pulao - Basmati rice with cashew nuts and tubers. Accompanied by chutney (cream yogurt or vegetables)
Kacha Mbar - cabbage salad, pears and almonds, vinaigrette
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THURSDAY
Mung From Tarkari - mung beans cream soup with seasonal vegetables
Palak Panir Pulao - Basmati rice cooked with spinach and cheese. Accompanied by chutney (cream of vegetable)
Kachamber - salad and bananas pomegranate
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FRIDAY
Toovar Kaddu From - Soupe dorée of Indian pulses "toovar dhal, Masala Dosa with pumpkin
- Buckwheat crepes with vegetables. Accompanied by chutney (cream of vegetable or yogurt)
Kachamber - cut lettuce with avocado, orange and radish, in
vinaigrette.
Saturday
Paparh Karhi - creamy soup of chickpeas and yogurt, or waffles with soy Paparh
Uppma - Bulgur wheat with almonds and mixed vegetables. Accompanied by chutney (cream of vegetable)
Kachamber - Cut lettuce with pomegranate and pine nuts in vinaigrette

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LA CARTE MENU
Soupe
of the day (with a special service of organic whole grain bread), 6:50
rice dishes of the day (served with chutney ), 6:50
basmati rice pilaf white (season to taste with butter, ghee or oil), euro 5.00
Bada, croquettes of soy protein with aromatic red sauce or salsa yogurt, nuts, spices and herbs, 6:50
Samosa, bundles of aromatic vegetables, accompanied by chutney (cream of vegetable) euro 8.00
Dosa, buckwheat pancakes with seasonal vegetables, served with soup and chutney. Gluten-free food, euro12.00
Vegetarian Quiche. Torta rustica of legumes and vegetables. Served with soup or mixed crudités, euro10.00
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CAKES ANGLO-INDIANS OF TRINA
Apple, peach or plumb crumble, euro 5.00
Pies and Tarts, euro 5.00
Orange spice bar, euro 5.00
Coconut bar, € 5:00
Fruit or spice cakes, brownies
euro 4.00, euro 4.00
Energy bars, euro 4.00
Banana bread, euro 4.00
Muffins, euro 4.00
Indian sweets, euro 3.00
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I FAMOSI TE'
Teiera piccola € 3.00. Teiera media € 6.00. Teiera grande (da 5 tazze) € 9.00
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Ayurvedic tea (con aromi indiani)
Sweet Chai ayurvedico al latte
Yogi tea ayurvedico
Herbal tea , miscela di frutti e spezie
Tulsi tea , con Ocymum sanctum
Ginger tea , con zenzero e limone
Bancha tea (or "three years")
Green tea (green tea)
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FRUIT JUICE AND BEVERAGES
Lassi, a traditional Indian yogurt drink, or fruit with cardamom, euro 5.00
Panchamrita , apple nectar, ginger and mint, euro 5.00
Panchamrita, nectar of orange and lemon ginger, euro 5.00
mineral water (in glass bottle) 1 liter € 2.00, euro 1.00 a pint
Grape (organic) 75 cl, euro 7.00
Apple Juice (biological) 1 liter, euro 7.00
Juice Grape (biological) 75 cl, euro 7.00
Non-alcoholic beer 33 cl, k € 2:00

Wednesday, October 28, 2009

Mastrobate Hiden Camera

I mandala, segrete "mappe" del Mondo, i tanka, e il profugo tibetano Choi

A Tibetan mandala designed by Choi. To see enlarged, click here .
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design ritual and symbolic paintings have a deep meaning in both Buddhism and Hinduism. The tanka (or even tangka t'aenghwa, depending on the transliterations) is a typical Tibetan Buddhist devotional painting in Tibet, but carried out in Mongolia in Beijing and elsewhere in China, and not Tibetan. These votive images, large or small, very similar to ours, for example, of large paintings or frescoes from the Middle Ages to the present day are usually behind the altar or along the aisles of the Catholic churches. See as examples the current t'aenghwa ancient Buddhist tradiziione Korea (formerly Chinese empire) included in the essay shown Henrik H. Sorensen. The
mandala is a graphics instead symmetrical. Truly it is also a symbolic term associated with the culture and especially the Veda collection of hymns or books called Rig Veda. But "mandala" in its most famous (literally, circle, according to some) is now known throughout the world in another meaning, the fact of complex graphics, a design for the more symmetrical and circular - on paper using colors and lines, but also on the sand - made many graphic designing and understanding children, including several, tiny geometric shapes such as triangles, circles and squares .
And anyone who has worked in anthropology, knowing a little on the mentality of the ancients in all cultures, he felt that this representation was to originally have a value cosmogonic, to mean the circularity of the World, that is, the Universe, according to the knowledge of the time. If not for the mandala represents the Buddhists, the process by which the cosmos was formed from its center. In short, a mandala originally wanted to be, no less, a map of the Earth and devotional ritual, certainly by the various sub-meanings still unknown.
Modern astronomers agree on this sort of initial explosion (Big Bang). Then of course, the layers added to the religious mandala symbols, allegories and allusions that today only ultra-specialists are able to grasp.
Although extreme spiritualists maintain that nothing is a drawing material, and that the true mandala can be only mental images are physical nevertheless to build the "real mandala" interior, which is formed in the mind.
In other words, the stylized, colorful and symbolic that we Westerners like greatly to its aesthetic elegance, was originally seen as a sort of guide, map, almost - forgive me the combination, but it serves to understand - a "Snakes" intellectual and ritual that allowed the initiation journey .
The consideration of the mandala is the Hindu yantra (lit. instrument). It 'like the mandala, but much more schematic, but merely to use geometric shapes and letters in Sanskrit, while in the mandala are also represented - sometimes so detailed - places, figures and objects.
And by the way, the same symbol Ayurveda reproduced in this blog under the header, left, is basically a mandala.
As the West "secular", we are fascinated by the radial symmetry. Maybe it is ancestral memories (of the Sun and the Moon?), The fact is that men have always been attracted to the round shape, unconsciously equated to a perfect shape even when it is denied by modern graphics, or inserted in a square, in turn, considered for other reasons, another perfect shape.
In fact, even today, the mandalas are very popular, even belong to it - from the sixties onwards - the small Consumerism disciplines "alternative." Stationers across the world are sold even books for children with many forms of simple mandala coloring.
And by the way, we like to remember the show Dam Choi Lama, a Tibetan exile, not surprisingly devoted, entitled "Mandala Thangka and" , held here at Bibliothè, unfortunately in the middle of summer (from 22 July to 5 August), and then went almost unnoticed. Born in the mountains of Himalayan
Kavre in Kathmandu Valley, Nepal, Tibetan parents fled from Tibet because the Chinese invasion, Choi is a monaco Tibetan Buddhist thangka and mandala artist. One of his wonderful mandala colorful and densely stained it is reproduced here with a magnified image, to be able to see the complex watermark.

Friday, October 23, 2009

Percocet 10/325 Strongest

Astrologia vedica. Ma che precisione scientifica nella "scienza della luce"

An eastern and a western astrologer. Below: Ramanuja Das
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impresses even the most skeptical that by chance they are to attend his lecture on the scientific rigor and thoroughness with which he describes the boxes projected on the screen, with all their endless, intractable combinations, and the secret connections that it seems, are the engine of Vedic astrology. Intricate colorful maps on which the destiny of a life.
scholar Ramanuja Das Vedic astrologer and now holds its courses at Bibliothè (by the way, to subscribe,
astrohindu@yahoo.com or ramanuja108@hotmail.com or tel. 320.9106157, 06.6781427) and its lessons, with screen, projector and computer, have become legendary. Imagine the design of a complicated clockwork mechanism: it will be clear, very clear in his diabolical inventor, but it will go crazy with hundreds of gears, rules, exceptions and trends, any layman who merely look at it without studying it. Here, Professor Ramanuja is very good at making wise the uninitiated with his courses at various levels, from the initial higher. And, miraculously, everything, almost everything becomes clear. But let's see what it says on its website introducing this ancient, complex and fascinating
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"Vedic astrology called Jyotish in Sanskrit, is a very accurate forecasting method, a system to analyze events that was developed in the Vedic culture of ancient India. For thousands of years, with continuity, Astrology Vedic has emerged as an original method to predict events and analyze behavior, especially to understand the personality of an individual over time. Simply
Vedic Astrology, like its Western counterpart, it predicts the past, present and future. The most famous Vedic astrological system of the past, the system Parashari, was written 50 centuries ago by the sage Parashara Maharishi Vedic name. Some scholars believe that the oral tradition goes back thousands of years earlier. Proceedings of Parashara and those astrologers who followed him have been passed down from master to disciple, and from family to family according to Indian tradition. Vedic Astrology has only recently come to the attention of the West as a predictive method and as a method to increase the understanding of human behavior and how events occur over time.
You've probably heard of astrology. As we know, most people know their sun sign, the foundation of the Western system of astrology, but few know about Vedic Astrology. The purpose of this website is to make known the depth of Jyotish, the "science of light", the ancient traditional Indian astrology.

First, it must be said that the Indian or Vedic astrology is a language: a language of predictions. Vedic Astrology is a cryptogram, a coded message that reveals all of us. As a language, does not cause anything, but it can describe all both material things and spiritual things. It's like a common language, which can be used to describe the sublime and spiritual themes or topics more mundane. According to the vision
Indian astrology describes the result of our karma, the actions that made in previous lives, have borne fruit in this life. However, this does not mean that Vedic astrology teaches fatalism and determinism. In our daily life there is an interaction between fate and free will, where the fate or karma is the reaction of our previous exercise of free will. Our destiny, or karma, creates a situation in which we exercise our free will.
A horoscope, after all, is a map of destiny. The secrets it contains can be revealed only to a serious student of Vedic astrology, which is how it will be able to observe the natural flow of a person's life. In traditional Vedic culture
aspiring astrologer had to study many subjects that allowed him to develop skills that enable him to make predictions. First of all was to dominate the Sanskrit, the classical language of India. With the knowledge of Sanskrit, he could study mathematics, having dominated the mathematics, the student progressed in astronomy. We must remember that there were no calculators in those days, yet they were able to calculate the positions of the planets with great rapidity. Along with the science students had to study and immerse themselves equally in the Vedic mysticism. This means a rigorous study of the Vedic literature, the practice of meditation and yoga, done with great devotion and sincerity. Literally, yoga means infinitesimal reunification of the soul with the Supreme Soul, and at the same time reuniting his inner life with the life of the body, the spiritual and material.
The students specialize - and everything is still in India - the chanting of mantras, formulas, powerful sound. All this was accompanied by a lifestyle that helped him in acquiring spiritual knowledge, a pure vegetarian diet, peace, self-control, purity, tolerance, simplicity, truthfulness, compassion, ahimsa - non-violence, respect for parents and elders, respect for the gurus and saints, etc..
These two parallel lines of mystical and scientific training have produced great astrologers. The rigorous mathematical reasoning skills that gives a lot of big help to analyze a horoscope. In addition, it is essential to a great intuition for understanding the horoscope.
Both types of knowledge, scientific and spiritual, develop the right and left brain. You can not become a great astrologer if only one side is developed.
We are not suggesting that students or readers become Brahmana, Vedic priests. Rather, it will become a great astrologer in proportion to their intellectual ability. An astrologer is called in Sanskrit "Daivajna," one who "knows the will of God." The quality of information will depend only on the purity of the consciousness of the astrologer, who acts as a filter. If the filter is dirty, the message will come out distorted.
If a person is able to purify their lives and makes it become sacred, then it will become a transparent and half, and all his predictions will become true with no errors. "

Walgreens Cpht Salaries

La scienza conferma l’alimentazione naturale, ma i nutrizionisti non lo dicono

BOOK NOW. Start January, immediately after the Epiphany, the expected Intensive Natural Food, Vegetarian Foods and Therapy. It is 7 lessons of 2 hours each, beginning at 17.30. The day will be announced soon.
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If they say a lot about nutrition, and people are now confused. Not only for the half-truths and urban legends or hearsay under the umbrella of the helmet hair, but also for the unique freedom that you take some nutritionists Italians, who in the newspapers or on television - Perhaps with a gown white - are reluctant, or tell their personal opinions, rather than humbly and correctly report the findings of science. Scientists believe that, paradoxically, not much research, and thereby mislead the public.
It 's time, therefore, to tell the truth, that is take stock of what really was found on healthy food, food and nutrition , in short, what is called "the state of the art". Reporting is also some evidence, ie studies published in scientific journals.
He discovered that the oldest traditions in human food are essentially confirmed dalla scienza, mentre i nuovi modelli alimentari che l’industria vorrebbe imporre, anche grazie a dietologi e nutrizionisti compiacenti, sono smentiti in pieno.
Ma chi pensasse, solo perché ama o crede di seguire la Tradizione alimentare, di sapere già tutto, e di non avere nulla da imparare, sbaglierebbe di grosso. E’ tutto cambiato nel mondo del cibo sano e naturale. Anche sulle proprietà dei singoli alimenti, sulle diete alternative e sul vegetarismo.
In molti casi c’è stata un rivoluzione: ciò che si riteneva benefico si è rivelato talvolta dannoso, e ciò che era vietato perché tossico si è mostrato tossico anche contro gli agenti delle malattie, per esempio i cancerogeni. So soothing and protective!
was needed, in short, a large but rapid scientific update.
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The course in just seven lessons (in all 14 hours) which takes place from January to Bibliothè is indeed unique in Italy. was designed for physicians, therapists, naturopaths, nutritionists and dieticians, but then saw the simplicity of exposition that made possible the participation of the famous home as any of the student.
E ', therefore, a comprehensive and intensive workshop for all, thanks to the extreme simplicity and clarity of exposition.
But it is also a course at university level for setting critical selectivity sources, and documentation of the studies.
From toxicology to clinical medicine, from anthropology to the science of nutrition and epidemiology to biochemistry, from cooking techniques to the practical rules for the food, all the news that deny or prove something that has to do with healthy food and natural, are reported.
E 'then the latest in scientific in minimum time.
A cornerstone for horizons in studies that demonstrate the effectiveness of natural, properties of food really try - scientific research in hand - and the prevention and treatment with diet, interpretations, gli errori di pubblico ed esperti, i luoghi comuni infondati, le mistificazioni commerciali, l’uso corretto in cucina.
Alla fine del seminario la donna evoluta, la studentessa, il professionista della salute (medico, omeopata, naturopata, erborista, istruttore yoga ecc) e in particolare il vegetariano, saranno in grado – in molti casi più d’un nutrizionista – di avere un quadro definitivo degli aggiornamenti, e di orizzontarsi nel dedalo di studi scientifici, per poter utilizzare per sé o prescrivere agli altri gli alimenti in modo razionale, anche per ridurre l’impatto dei farmaci e i loro effetti collaterali come ha auspicato l’Organizzazione Mondiale della Sanità.
Il corso è held by dr. Nico Valerio, science writer and scholar, author of the Manual of Therapy with Food (3200 studies reported), Power Natural, green plate, etc. Table of the ancient .
The course starts in January, on a day to be fixed, at 17:30. Each lesson lasts 2 hours, and keeps on Monday to Bibliothè. The entire course then covers a period of 7 weeks. The
enrollment, the more full-bodied Handouts (over 250 pages in Word format, a book of 400 pages) submitted in file format, is € 95, you pay at the beginning of the first lesson.
At the end of the course is provided by the participants who want a free dinner-wise End of course, in which speaker and guests assess the dishes. Only for those who request it, there is the possibility of a test-questionnaire theoretical and practical ed'un individual certificate of attendance (€ 30). .
CURRENT SUPPLY AND THERAPY WITH NATURAL FOODS. From January
(17,30-19.30 h), Bibliothè, v. Celsa 5 (p. Jesus v.Botteghe Dark). Bookings and info (Dr. Valerie): tel. 339.4375909 (including SMS) or
nico_valerio@tiscali.it

Thursday, October 22, 2009

West Michigan Sparring

"Spiriti come noi" in visione sabato 24 alle 19. E poi cenetta indiana per tutti

The "creature" is finally born, she is beautiful, not only I say ... I'm happy but exhausted by fatigue. The film is like those who have seen ... is a kind of psychological-thriller spiritistic that revolves around the theme of the afterlife and the singular figure of the "munaciello" spirit typical of Naples, but spread throughout the South Faerie home, lively, sensual, generous but also spiteful and vindictive , is a character, as far as I know, never told by the cinema ".
we are confident of rising to director in June (but now believe it is" revealed "definitively) Gaetano Amalfi, Ischia Ischia, working with" Report ", the prestigious magazine survey of Milena Gabanelli (RAI 3).
After summer is projected to Ischia and Fantafestival in Rome, there he is again with us in a special evening, which will conclude with a dinner prepared by the cooks delicious Indian Bibliothè, including in niglietto.
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SPIRITS AS WE
Gaetano Amalfitano
110 '- Italy - 2009
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ALLY OF THE Munaciello ecological spirit. A film
curious, unusual, dynamic, set among landscapes of sunny Ischia, which will surprise you. In view
in Rome in a special evening at Bibliothè, via Celsa 5 (Piazza del Gesù, via Dark Shops). Indian dinner follows.
Booking: 06-6781427 328-4639833
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Saturday, October 24, 19.00
BIBLIOTHE ', via Celsa, 5 - Roma (Piazza del Gesù between Via workshops and Dark).
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the menu:
19.00 pm - Screening of film "Spirits like us"
finished, Indian dinner with the director and some members of the cast.
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The dinner includes:
- Pilaf basmati rice
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Chutney - Sweet Anglo-Indian
- Ayurvedic Tea
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movie ticket and dinner: € 12 Booking welcome
: 06-6781427 328-4639833 Email
the Director: gaetano.amalfitano @ fastwebnet.it